Our guarantee
French origin
Suitable for vegetarians
Halal products
Documents
Functionalities
- Offers excellent setting properties (stability)
- Provides good water retention and texturing properties
- Restricts syneresis
- Can be used as a substitute for skimmed milk powder
Product benefits
- Clean label solution (100% dairy)
- Easily incorporated into industrial processes, with excellent hydration in milk
- Pleasant milky taste and smell
- Ideal for yoghurt drinks and set yoghurts
Discover our products
Classic
Milk permeate powder is a co-product from the manufacture of whey protein using membrane processes.
Classic
Milk permeate powder is the by-product of the membrane ultrafiltration of fresh milk.
Organic ingredients, classic
Whole milk powder (26%) is a milk powder from full-fat milk.
Classic
14% milk powder is a semi-skimmed cow’s milk powder that is obtained by evaporation and spray drying of pasteurised semi-skimmed milk.
Classic
0% milk powder is obtained through the evaporation and spray drying of pasteurised organic skimmed cow’s milk.
Classic
Whey powder is the result of drying the whey from casein manufacture.
