Ingredient expertise at the heart of Eurial I&N
Eurial Ingredients & Nutrition is part of Eurial, a major player in the dairy sector in France and internationally. This position gives us access to a structured, responsible and fully controlled supply chain: a key advantage for our industrial customers.
Our mission is to make the most of milk and whey components to create functional and nutritional ingredients that meet our customers’ expectations. We help our customers develop safe, high-performance and differentiated products.
With a presence in more than 30 countries, we continuously monitor changes in applications, consumer trends and regulations. This ongoing market intelligence enables us to anticipate needs and support our customers over the long term.
We combine technical expertise, innovation capabilities and industrial know-how to offer solutions suitable for a wide range of processes, from the most conventional to the most demanding.
Our teams of experts by your side
Our marketing and sales teams play a key role in our relationships with manufacturers. They monitor markets, analyse trends, identify customer expectations and recommend the most relevant solutions. We place collaboration at the heart of our approach to build long-term relationships based on transparency and trust.
Our dedicated R&D , specialised in the processing of milk and whey proteins, support our customers throughout their product development projects. They contribute to formulation optimisation, testing, ingredient selection and product performance improvement.
Our production sites feature a wide range of technologies, enabling us to manufacture ingredients with controlled functional properties such as solubility, texturising, whipping and emulsifying capabilities. Our production facilities are committed to continuous improvement, with high standards in quality, food safety, occupational safety and environmental protection.
This combination of expertise enables us to provide comprehensive support to our customers, from the initial concept through to the final formulation.
An international market presence
We operate across a broad range of food and nutrition markets, offering functional and nutritional solutions tailored to a wide variety of applications. Our ingredients meet the needs of numerous segments, including:
- Bakery, Viennoiserie and Pastry
- Ready meals
- Fresh Dairy Products, Desserts and Ice Cream
- Sports nutrition
- Senior nutrition
- Wellness nutrition
- Clinical nutrition
- and any other food or nutrition segment looking for milk-derived solutions.
These values give meaning to our commitments and reinforce our standards of transparency, traceability and reliability towards our customers.
Our international reach enables us to understand local specificities, anticipate changing consumer habits and adapt our solutions to the technical requirements of each application. Wherever they are in the world, our customers benefit from expert support, reliable ingredients and end-to-end logistics management.
At the heart of a cooperative group by your side
Eurial Ingredients & Nutrition is part of a broader ecosystem made up of several complementary divisions that add value to milk in all its forms and serve a wide range of markets.
Eurial Food Service & Industry for the foodservice and food manufacturing markets
Eurial Food Service & Industry supports foodservice professionals and food manufacturers by offering a comprehensive range of fresh and frozen dairy products based on cooperative expertise. Our mission is to provide every customer with a reliable, consistent solution tailored to their business needs.
We place the customer at the centre of our thinking. This close relationship enables us to understand the specific challenges faced by both foodservice operators and food manufacturers, including technical performance, product consistency, ease of use, cost control and application optimisation.
Our portfolio is built around strong brands recognised for their quality and consistency:
- Maestrella
- Cantadora
- Soignon
- Grand Fermage
- La Viette
- La Conviette
- and many more.
Each of these brands represents specific expertise and provides a solution tailored to our customers’ needs.
Our range covers a wide variety of categories, including cow’s milk and goat’s milk cheeses, butter, fresh cream, fromage blanc, yoghurt, dairy desserts, frozen solutions and cheese ingredients for industrial processing. This diversity enables us to serve many different sectors, from quick-service restaurants and snacking to institutional catering and the most demanding industrial applications.
As a pioneer in the use of IQF technology (Individually Quick Frozen, an individual quick-freezing process) applied to cheese, we have developed a comprehensive range of frozen sliced, grated, diced and portioned cheeses made from both cow’s and goat’s milk. IQF provides precise portioning, excellent convenience and accurate dosage control while ensuring consistent quality. This process is particularly well suited to professionals seeking efficiency, consistency and flexibility in their preparations.
We continuously innovate to support our customers in their day-to-day business. This innovation dynamic focuses both on product performance and ease of use, enabling us to provide solutions that anticipate professional needs and adapt to changing markets.
More about Eurial Food Service & Industry
Eurial, Agrial’s dairy branch: committed to the dairy sector
Eurial Ingredients & Nutrition is part of Eurial, Agrial’s dairy branch and one of France’s leading dairy cooperatives. Its mission is to create value for its farmer members while ensuring the long-term sustainability of their farms. This cooperative responsibility is reflected in a structured supply chain, strong local roots and a strategy focused on the future of the dairy sector.
In France and internationally, Eurial develops a wide range of high-performance dairy products tailored to market expectations, including cheeses, butter, cream, ingredients, frozen solutions and specialities made from processed cow’s and goat’s milk. This diversity enables the group to meet a wide range of needs, from foodservice and manufacturing to mass retail, while maximising the value of its members’ milk.
The scale of the group is supported by a robust industrial organisation. Eurial collects 2.4 billion litres of milk every year, including 6% goat’s milk and 4% organic cow’s milk. The cooperative brings together 3,650 members and operates 29 industrial sites, including 6 internationally, enabling production close to end markets while ensuring consistent quality.
This momentum is also supported by 5,200 employees and revenue of €2.9 billion in 2024, 35% of which was generated internationally. These figures reflect Eurial’s strategic position within the dairy industry and its ability to support transformations across the sector, serving both producers and professional customers.
Find out more about Eurial
Agrial, an agricultural and food cooperative
Agrial is an agricultural and food cooperative that supports its farmer members on a daily basis and adds value to their production through a strong and diversified organisation. Active throughout the food value chain, the cooperative has developed processing activities structured around five complementary business divisions: dairy, vegetables and fresh fruit, beverages, meat and agricultural activities.
As a cooperative business created and owned by farmers, Agrial is built on a model that places people at the heart of its priorities and operates in the interests of all its members.
Producers pool their resources, share their expertise and move forward collectively to meet consumer expectations and respond to changes in the food market. This spirit of solidarity contributes to the long-term sustainability of farms and the quality of agricultural production.
Agrial’s cooperative spirit is expressed through strong values: solidarity, responsibility, sustainability, transparency and proximity. These principles guide the cooperative’s decisions and shape relationships between members, teams and professional partners. They also drive the development of more sustainable practices, strengthen local roots and support ambitious and responsible agriculture.
More about Agrial