Documentation
Functionality
Proper digestion
- Made up of small guy globules that are quickly digested
- Contains small and medium chain fatty acids, which facilitate digestion and provide energy quickly
Tolerance to allergies
- Contains mainly the A2 form of beta-casein, the original form found in breast milk
- A2/A1 ratio, close to that of breast milk
Nutrients with health benefits
- Nitrogen bioaccessibility, amount of cholesterol and amount of short chain fatty acids close to those of breast milk
- Source of medium chain fatty acids that contribute to cognitive development in infants.
- Rich in calcium, phosphorus and vitamin D, which help maintain good bone health.
I&N Facts
- Optimal traceability from upstream to downstream
- Specially designed to meet the requirements of today's nutrition markets
Associated products
Classic
Milk permeate powder is a co-product from the manufacture of whey protein using membrane processes.
Classic
Milk permeate powder is the by-product of the membrane ultrafiltration of fresh milk.
Organic ingredients, classic
Whole milk powder (26%) is a milk powder from full-fat milk.
Classic
14% milk powder is a semi-skimmed cow’s milk powder that is obtained by evaporation and spray drying of pasteurised semi-skimmed milk.
Classic
0% milk powder is obtained through the evaporation and spray drying of pasteurised organic skimmed cow’s milk.
Classic
Whey powder is the result of drying the whey from casein manufacture.
