Our customers use it for :
Chocolate & Confectionery
Drinks
Yoghurts
Milk Proteins for Bread, Cakes & Pastries
Ice Creams
Ready Meals
Our guarantee
French origin
Suitable for vegetarians
Halal products
Functionalities
- Supply of milk dry matter
- Offers browning properties
- Cost-effective alternative to skimmed milk powder
Product benefits
- Reduced hygroscopicity
- Free-flowing
- Pleasant milky smell
- Slightly salty, dairy flavour
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Classic
Milk permeate powder is a co-product from the manufacture of whey protein using membrane processes.
Classic
Milk permeate powder is the by-product of the membrane ultrafiltration of fresh milk.
Classic
0% milk powder is obtained through the evaporation and spray drying of pasteurised organic skimmed cow’s milk.
Classic
Whey powder is the result of drying the whey from casein manufacture.