Sports nutrition
Healthy livingOur guarantee
French origin
Suitable for vegetarians
Halal products
Functionalities
- Quickly digestible proteins
- Substitute for stabilisers in ice cream
- Substitute for fats in low-fat cheeses and yoghurts
- Gelling, texturing and foaming properties
Product benefits
- Soluble native proteins that are rich in essential amino acids, branched-chain amino acids and tryptophan
- High protein content
- Stable composition
- Low fat content
- 100% Dairy ingredient
- Neutral smell and taste
- Ideal for applications in sports and active nutrition
Discover our products
Classic
Milk permeate powder is a co-product from the manufacture of whey protein using membrane processes.
Classic
Milk permeate powder is the by-product of the membrane ultrafiltration of fresh milk.
Classic
0% milk powder is obtained through the evaporation and spray drying of pasteurised organic skimmed cow’s milk.
Classic
Whey powder is the result of drying the whey from casein manufacture.
