Our guarantee
French origin
Suitable for vegetarians
Halal products
Kosher Products
Functionalities
- Easy to work with
- Adds creaminess and butterfat taste
- Can be stored at room temperature (<40°C )
Product benefits
- Minimum 99.8% fat
- No additives
- Microbiologically stable (humidity < 0.1%)
Discover our products
Classic
Milk permeate powder is a co-product from the manufacture of whey protein using membrane processes.
Classic
Milk permeate powder is the by-product of the membrane ultrafiltration of fresh milk.
Organic ingredients, classic
Whole milk powder (26%) is a milk powder from full-fat milk.
Classic
14% milk powder is a semi-skimmed cow’s milk powder that is obtained by evaporation and spray drying of pasteurised semi-skimmed milk.
Classic
0% milk powder is obtained through the evaporation and spray drying of pasteurised organic skimmed cow’s milk.
Classic
Whey powder is the result of drying the whey from casein manufacture.